Menus
Dinner
Botanas
Entradas
Tortillas
nixtamalized landrace corn · conico azul, tlaxcala, mx · hand pressed
Platos Fuertes
Acompañamientos
Postres
Cócteles
Cervezas
Vinos · Sparkling
Vinos · White
Vinos · Red
Spring Sips
Agave Flights
featuring three ½ ounce pours per flight
Featured Spirit
Zero Proof
avocado, cotija, cilantro, tostadas
little gem, parmesan, black garlic cesar dressing, smoked chile croutons
rainbow trout, salsa verde, fresno chili
toasted basmati, tomato sofrito
nixtamalized corn crust, mexican chocolate cashew custard, whipped cream
tequila blanco, lime, agave, salt air
Baja Brewing ‘La Surfa’, on draft, Baja
Albet i Noya, Penedes Spain 2023
Vinos Plata, Baja MX 2025
Yuma, unfined & unfiltered, Sonoma 2025
Vina Cordelia, San Luis Potosi MX
Don Fulano, Montagave Los Rocas, Fortaleza
deeply complex, slow-aged tequila matured in oak barrels, delivering layers of dried fruit, baking spices, oak, and dark caramel · rich and velvety with a long, elegant finish · .75 / 1½ ounce pours
citrus oleo, carbonation
black lentils, quesillo, epazote, corn tortillas
coal roasted japanese sweet potato, salsa macha butter, pork rinds, chives
chicken, leek, feta, tomatillo salsa, crema
black lentils, quesillo, epazote
corn milk soak, agave meringue, strawberry guava curd, candied marigold
tequila reposado, grapefruit cordial, lime, seltzer
Baja Brewing ‘Escorpion Negro’, Baja
Llopart Reserva Brut, Spain 2022
AJ Adams, Germany 2022
Raúl Pérez, Spain 2022
Casa Miramar, Baja MX
Izo, Flor del Desierto Sierra, Sotoleros Ensamble Lupe
jicama, pineapple, berries, piloncillo, canela
kanpachi, carrot-habanero clamato, tostadas
roasted conehead cabbage, black beans, salsa veracruz, almonds
braised bone-in chicken thigh, hazelnut salsa seca, grapes
gin, sotol, chareau, vanilla, tomatillo, cilantro oil
Los Angeles Ale Works ‘Lunar Kitten’, Los Angeles
Piedra de Sol, Baja MX 2025
Acrata, Baja MX 2021
Espadin Olla de Barro, Espadin & Tobala, Espadin & Mexicanito
dhos tequila blanco alternative, lime, agave, orange
bay scallop, charred onion aioli, avocado, cucumber
toasted vermicelli noodles, fennel, hoja santa, avocado, parmesan
guajillo rubbed lamb neck, onion, cilantro, consomé
bloom coffee, licor 43, caffé lolita
Tyler Winery, Santa Barbara 2023
Madera, Baja MX 2020
Paladar Anejo Single Barrel, El Tesoro Anejo Laphroaig Cask, Siembre de Valles Joven 1123
RationAle, Encinitas 0.5%
rolled flour tortilla, queso chihuahua, smoked tuna, avocado crema
summer patty pan squash, poblano chilies, banana leaf, chilealote
crispy pork belly, garlic mojo, pickled red cabbage
tequila blanco, hibiscus, verjus, cinnamon, bitters
Bodegas Aroa, Spain 0% NV
pepita xo, ponzu, chapulines
mezcal, passion fruit, lemon, honey, poblano
duck meatballs, bacon, chipotle, nopales
coconut washed sotol, primo aperitivo, grapefruit
tequila anejo, molé bitters, piloncillo, orange
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
“Healthy LA” is our employee-wellness program. A 4% charge on each check supports health coverage and other benefits for full-time team members. The program is optional, and the charge will be removed upon guest request.
A 20% service charge is added to parties of 7 or more. This charge is shared among our entire team to support fair wages. Additional gratuity is not expected, but always appreciated.
Brunch
Saturday - Sunday | 11am - 2pm
Botanas y Entradas
Platos Fuertes
Acompañamientos
Cócteles y Jarras
Cervezas y Vinos
Zero Proof
market fruit, greek yogurt, coconut, pepita granola
masa pancakes, citrus butter, maple syrup
two eggs, scrambled, over easy or sunny side up, or vegan “just eggs” scrambled
tequila blanco, lime, agave, salt air
Baja Brewing ‘La Surfa’, on draft, Baja · michelada +4
verve craft instant coffee, piloncillo, canela
shokupan, whipped requeson, cajeta, sesame
tostadas, refried lentils, carrot chorizo, over easy eggs, cotija, avocado
black lentils, quesillo, epazote
tequila reposado, grapefruit cordial, lime, seltzer
Baja Brewing ‘Escorpion Negro’, Baja
citrus oleo, carbonation
avocado, pickled herbs, cotija, tostadas
tomatillo salsa, feta, crema, cilantro · add egg +4
crispy russet potatoes, onions, peppers
white wine, brandy de jerez, farmer’s market fruit
Los Angeles Ale Works ‘Lunar Kitten’, Los Angeles
jicama, pineapple, berries, piloncillo, canela
kanpachi, carrot-habanero clamato, tostadas
soft scrambled eggs, quesillo, weenie guisado, crispy potato
tequila blanco, primo aperitivo, bubbles
Mogor Badan, Baja 2025
dhos tequila blanco alternative, lime, agave, orange
bibb lettuce, parmesan, black garlic cesar dressing, smoked chile croutons
crispy pork belly, potatoes, braised nopales, over easy eggs
mezcal, passion fruit, lemon, honey, poblano
Vina Cordelia, San Luis Potosi, MX
RationAle Encinitas, California 0.5%
heirloom corn tortillas, salsa de frijol, requeson, crema · add egg +4
bloom coffee, licor 43, caffé lolita
Casa Miramar, Baja, MX
heritage pork, hominy, chile broth, radish, cabbage, onion, heirloom corn tostada
tequila blanco, chile pepper blend, tomato juice
Piedra de Sol, Baja 2025
white rum, vodka, tropical fruit punch
Yuma, unfined & unfiltered, Sonoma 2025
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
“Healthy LA” is our employee-wellness program. A 4% charge on each check supports health coverage and other benefits for full-time team members. The program is optional, and the charge will be removed upon guest request.
A 20% service charge is added to parties of 7 or more. This charge is shared among our entire team to support fair wages. Additional gratuity is not expected, but always appreciated.
Happy Hour
Weekdays 4pm – 6pm at the bar
Comida
Bebidas
tequila, lime, agave, salt air
pork rinds, yuzu avocado
tequila reposado, grapefruit cordial, lime, seltzer
corn tortilla, quesillo, salsa
baja brewing on draft
duck meatballs, bacon, chipotle, nopales
chicken, leek, feta, tomatillo salsa, homemade crema
ice cold lager & a copita of sotol
“Healthy LA” is our employee-wellness program. A 4% charge on each check supports health coverage and other benefits for full-time team members. The program is optional, and the charge will be removed upon guest request.